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Preheat oven to 375 F
Enchilada sauce
In the blender or food processor, mix ½ onion, 2 tomatoes, salt and pepper
(you may add garlic)
In a small pan make the enchilada sauce. Heat oil to medium heat. When hot pour the mix. Let it cook for about 10 minutes at low heat.
If you prefer you can use store bought enchilada sauce such as
Trader's Joe enchilada sauce.
Making enchiladas
Mash the beans to medium coarse consistency.
Mix the beans, shredded cheese, chicken, ¼ cup of cilantro, and half of the enchilada sauce.
Prepare a baking sheet with oil spray and put ½ of the left enchilada sauce in the dish
Warm the tortillas in the microwave over and cover them with a wet paper towel to add humidity.
Put filling in each tortilla and roll it. Put it on the baking sheet.
When all tortillas are ready, pour the enchilada sauce and half of white cheese.
Bake it for about 20 minutes
When ready to serve, top with the remaining salsa fresca, cilantro, tomato and cheese.
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